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Carnosine is a
multifunctional dipeptide made
up of a chemical combination of
the amino acids betaalanine and
l-histidine. Long-lived cells
such as nerve cells (neurons)
and muscle cells (myocytes)
contain high levels of
carnosine. Muscle levels of
carnosine correlate with the
maximum life spans of animal
species (Hipkiss AR et al.,
1995).
Laboratory
research on cellular senescence
(the end of the life cycle of
dividing cells) suggests that
these facts may not be
coincidences. Carnosine has the
remarkable ability to
rejuvenate cells approaching
senescence, restoring normal
appearance and extending
cellular life span.
How does
carnosine rejuvenate cells? We
do not yet know the full
answer, but carnosine's
properties may point up key
mechanisms of tissue and cell
aging, as well as the
anti-aging measures that
counteract them.
Carnosine
addresses the biochemical
paradox of life: the elements
that make and give life—oxygen,
glucose, lipids, protein, trace
metals—also destroy life in
ways that are inhibited by
carnosine. Carnosine protects
against their destructive sides
through potent antioxidant,
anti-glycating, aldehyde
quenching and metal chelating
actions (Quinn PJ et al., 1992;
Hipkiss AR, Preston JE et al.,
1998). A prime beneficiary
is
the body's
biggest target—its
proteins.
The body is
made up largely of proteins.
Unfortunately, proteins tend to
undergo destructive changes as
we age, due largely to
oxidation and interactions with
sugars or aldehydes. These
interrelated protein
modifications include
oxidation, carbonylation,
cross-linking, glycation and
advanced glycation endproduct
(AGE) formation. They figure
prominently not only in the
processes of aging but also in
its familiar signs such as skin
aging, cataracts and
neurodegeneration. Studies show
that carnosine is effective
against all these forms of
protein
modification.
As an
antioxidant, carnosine potently
quenches that most destructive
of free radicals, the hydroxyl
radical, as well as superoxide,
singlet oxygen and the peroxyl
radical. Surprisingly,
carnosine was the only
antioxidant to significantly
protect chromosomes from
oxidative damage due to 90%
oxygen exposure.
Carnosine's
ability to rejuvenate
connective tissue cells may
explain its beneficial effects
on wound healing. In addition,
skin aging is bound up with
protein modification. Damaged
proteins accumulate and
cross-link in the skin, causing
wrinkles and loss of
elasticity. In the lens of the
eye, protein cross-linking is
part of cataract formation.
Carnosine eye drops have been
shown to delay vision
senescence in
humans,
being
effective in 100% of cases of
primary senile cataract and 80%
of cases of mature senile
cataract (Wang AM et al.,
2000).
Carnosine
levels decline with age. Muscle
levels decline 63% from age 10
to age 70, which may account
for the normal age-related
decline in muscle mass and
function (Stuerenberg HJ et
al., 1999). Since carnosine
acts as a pH buffer, it can
keep on protecting muscle cell
membranes from oxidation under
the acidic conditions of
muscular exertion. Carnosine
enables the heart muscle to
contract more efficiently
through enhancement of calcium
response in heart myocytes
(Zaloga GP et al.,
1997).
The high
levels of carnosine in the
brain may serve as natural
protection against
excitotoxicity, copper and zinc
toxicity, protein cross-linking
and glycation, and especially
oxidation of cell membranes.
Animal studies show broad
protective effects in simulated
stroke.
New research
shows that copper and zinc
dramatically stimulate senile
plaque formation in Alzheimer's
disease. Chelators of these
metals dissolve plaques in the
laboratory. Carnosine can also
inhibit the cross-linking of
amyloid-beta that leads
to
plaque
formation. A signature of
Alzheimer's disease is
impairment of brain
microvasculature. Carnosine
protected the cells that line
brain blood vessels
(endothelial cells) from damage
by amyloid-beta (senile plaque
material) as well as by
products of lipid oxidation and
alcohol metabolism in
laboratory
experiments.
Now that many
are cutting down on meat—the
main dietary source of
carnosine—supplementation
becomes especially important.
Carnosine is safe, with no
toxicity even at dosages above
500 mg per kilogram of body
weight in animal studies (Quinn
PJ et al., 1992). It is most
fortunate that carnosine is
safe at high dosages because
the body would neutralize
lesser amounts of carnosine.
The enzyme carnosinase (Quinn
PJ et al., 1992) must be
saturated with more carnosine
than it is able to neutralize
in order to make free carnosine
available to the rest of the
body.
There are
thought to be many mechanisms
responsible for aging.
Consequently, an agent must
work along many basic pathways
of the aging process in order
to control it. Scientists have
described carnosine as
“pluripotent”—active in a
multitude of ways, in many
tissues and organs (Hipkiss AR,
Preston JE et al., 1998).
Carnosine's pluripotent life
extension potential places it
on a par with CoQ10 as a
cornerstone of longevity
nutrition.
Biological
rejuvenation
It is well known that cells
have only a limited capacity to
continue to divide through the
course of life. For example,
human fetal fibroblasts
(connective tissue cells)
divide no more than about 60 to
80 times in laboratory
cultures. By young adulthood,
fibroblasts have 30 to 40
divisions left, while in old
age no more than 10 to 20
remain.
The limited
capacity of the cell to
perpetuate itself through
division is called the Hayflick
Limit, after the scientist who
discovered it nearly four
decades ago (Hayflick L et al.,
1961; Hayflick L, 1965). In
concert with telomeres, which
count off the rounds of cell
division, the Hayflick Limit
caps life span at the cellular
level. With each division a
cell becomes less likely to
divide again, until finally it
stops dividing altogether and
becomes senescent.
As cultured
cells approach the Hayflick
Limit they divide less
frequently and take on
strikingly irregular forms.
They no longer line up in
parallel arrays, assume a
granular appearance, and
deviate from their normal size
and shape (McFarland GA et al.,
1994). This distorted
appearance, called the
senescent phenotype, normally
ushers in a twilight state
called cellular senescence that
until recently was thought to
be
irreversible.
Extending
cell life
span.
In a remarkable series of
experiments, scientists at an
Australian research institute
have shown that carnosine
rejuvenates cells as they
approach senescence (McFarland
GA, 1999; McFarland GA, 1994).
The scientists cultured human
fibroblasts (connective tissue
cells) from the lung and the
foreskin. Fibroblasts that went
through many rounds of
division, known as late-passage
cells, displayed a
disorganized, irregular
appearance before ceasing to
divide. Fibroblasts cultured
with carnosine lived longer,
retaining youthful appearance
and growth patterns.
What is most
exciting is the ability of
carnosine to reverse the signs
of aging in cells approaching
senescence. When the scientists
transferred late-passage
fibroblasts to a culture medium
containing carnosine, they
exhibited a rejuvenated
appearance and often an
enhanced capacity to divide.
They again grew in the
characteristic whorled growth
patterns of young fibroblasts,
and resumed a uniform
appearance. But when they
transferred the fibroblasts
back to a medium lacking
carnosine, the signs of
senescence quickly
reappeared.
The scientists
switched late-passage
fibroblasts back and forth
several times between the
culture media. They
consistently observed that the
carnosine culture medium
restored the juvenile cell
phenotype within days, whereas
the standard culture medium
brought back the senescent cell
phenotype.
The carnosine
medium also increased life
span, even for old cells. The
number of PDs, or population
doublings, provides a
convenient measure of cell
division. When late-passage
lung fibroblasts at 55 PDs
(population doublings) were
transferred to the carnosine
medium, they lived to 69 to 70
PDs, compared to 57 to 61 PDs
for the fibroblasts that were
not transferred. Moreover, the
fibroblasts transferred to
the
carnosine
medium attained a life span of
413 days, compared to 126 to
139 days for the control
fibroblasts. Carnosine
increased chronological life
span more dramatically than PDs
in the Australian series of
experiments.
When cells in
the carnosine medium eventually
enter into cellular senescence,
they nevertheless retain a
normal or less senescent
morphology. Carnosine's ability
to retain or restore the
juvenile phenotype suggests
that it may help maintain
cellular
homeostasis.
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